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Hydrolyzed Pea Protein

Hydrolyzed Pea Protein is a hydrolysate of pea protein derived by acid, enzyme or other method of hydrolysis. This pea protein is easier to mix and digest, thus particularly beneficial for sports formulations where the body doesn’t have to work as hard to break the protein down into individual amino acids.

Product use: dairy, desserts and beverages

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Botanical Name
Origin Countries
Pack Size
Shipping / Storage
Product Shelf Life
Category
Pisum sativum
China
20 kgs P/E Lined Bag
Dry / Ambient
Months: 24
Plant Based Protein

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WE Are Your  Partners 

We shy away from transactional relationships. Our customers are our partners and we strive to continuously drive improvements and innovation for them.

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Our success is predicated on your success. We embrace that attitude from Day One. 

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Your margin targets are our margin targets. We always work to drive meaningful cost savings. 

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We know that things come up and fire drills happen. We will be there 24/7 to support you. 

BOUND BY THE HIGHEST QUALITY STANDARDS

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